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Green Snow Buds White Tea (Lü Xueya), 50g image 1
Green Snow Buds White Tea (Lü Xueya), 50g image 2
Green Snow Buds White Tea (Lü Xueya), 50g image 3

Green Snow Buds White Tea (Lü Xueya), 50g

Size

7 g sample50g

 LU XUE YA · GREEN SNOW BUD

WHITE TEA · CHINA

Taste tags:
Sweet · Fresh · Vegetal

How to brew
Gaiwan · 7 g / 150 ml · 90–95°C · 5–10 sec · multiple steeps

Origin
China · Fujian · Nanping
500–600 m · spring harvest · March–April

Factsheet
White tea · Fuding Dabai & Dahao · handpicked · naturally withered · slow-dried


HOW THE TEA TASTES

Lu Xue Ya

A fresh and elegant traditional white tea with a smooth texture and gentle sweetness. Young Lu Xue Ya shows fresh vegetal notes and a clean fragrance, while the soft sweetness remains through repeated infusions.

The liquor is clear pale golden-yellow.

Main taste notes:
Sweet · Fresh · Vegetal

Intensity:
2 of 5 · delicate and refreshing

For the taste diagram:
Vegetal — 4/5
Floral — 2/5
Sweet — 4/5
Roasty — 1/5
Spicy — 1/5
Fruity — 2/5
Wood / earthy — 1/5


HOW TO BREW IT

Gongfu, in a gaiwan

Use 7 g per 150 ml of water at 90–95°C. Start with a short 5–10 second infusion and increase the time gradually.

AMOUNT OF TEA
7 g per 150 ml

TEMPERATURE
90–95°C

FIRST STEEP
5–10 sec

Western style

Use 3–4 g per 300 ml at around 90°C. Steep for 2–3 minutes.


WHERE IT COMES FROM

Nanping, Fujian, China

Lu Xue Ya is a historic Fujian white tea associated with the early development of the region’s white-tea tradition.

This version is produced from Fuding Dabai and Dahao cultivars grown at approximately 500–600 meters near the southern slopes of the Wuyi Mountains. Spring leaves are handpicked using one bud with one or two leaves.

The tea is naturally withered and slowly dried without rolling, preserving its down-covered buds, gentle sweetness and fresh character.

Tags:
📍 Nanping · Fujian · China
⛰️ 500–600 m
🌱 Spring harvest
🍃 Fuding Dabai & Dahao
🤲 Handpicked


FACTSHEET

TYPE
White tea · naturally withered · slow-dried

GOOD FOR
Morning · Afternoon · Gentle tea sessions

HARVEST
March–April

CULTIVARS
Fuding Dabai · Dahao

ORIGIN
Nanping · Fujian · China · 500–600 m

INTENSITY
2 of 5 · delicate and refreshing

BREWING

7 g / 150 ml · 90–95°C · 5–10 sec

STEEPS
Multiple infusions

PACKED
May 2025

Benefits / Why drink it

White tea naturally contains polyphenols, amino acids and caffeine. Lu Xue Ya is a good choice for drinkers looking for a clean, delicate tea with gentle sweetness rather than heavy roast or oxidation.

Good for: mornings, afternoons and slow everyday drinking.

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